Today, on 25 March 2020, starting at 11:00 (Estonian time, GMT+2), AS PRFoods
(hereinafter ?PRFoods") held an investor webinar where PRFoods' CEO, Indrek
Kasela introduced PRFoods, its activities, future plans? and the public offering
of the PRFoods 22.01.2025 notes. The webinar was held in Estonian language.
PRFoods would like to thank all participants. A recording of the webinar is
available here (https://youtu.be/0YfKX8UraeU); the presentation of the webinar
(in English) is available here
(https://media.voog.com/0000/0037/7129/files/PRFoods%20Notes%2022-
01-2025_Company%20presentation_2020-03-25.pdf).
Important information:
This announcement is not to be construed as an offer or solicitation for the
purchase of any securities of PRFoods (bonds nor shares), nor shall the sale or
offer of any securities take place in any jurisdiction where such offer,
invitation or sale would be unlawful without the exception or qualification of
law, prior to the registration of the prospectus.
The information contained in this notice is not intended to be published,
distributed or transmitted, in whole or in part, directly or indirectly, in the
United States, Australia, Canada, Hong Kong, Japan, New Zealand, Singapore,
South Africa, or in any other country or circumstance where publication, sharing
or transmission would be unlawful.
The prospectus relating to the ongoing public offering of notes of PRFoods and
its supplement have been published and are available on the webpages of PRFoods
and the Estonian Financial Supervision Authority www.prfoods.ee
(http://www.prfoods.ee) and www.fi.ee (http://www.fi.ee). Before making an
investment decision, please read the above referred prospectus and the
supplements relating thereto and, if necessary, consult a person specialising in
advising on such investments. Notes of PRFoods are expected to be publicly
offered only in Estonia.
Additional information:
Indrek Kasela
AS PRFoods
Member of the management board
+372 452 1470
investor@prfoods.ee (https://www.globenewswire.com/Tracker?data=O1IEIbNG-
vJXaXcd0rFUZz-
tJ4n27dl9vYYHxHfr7zg01uo6dMAhhZd12Vs1OTPyUdAG9WGGFjYX8pyGVVLCrtJhgLQZUQtEh3dnvf3
-COCwzMfwsqfM2BaS9BNUk5gRZNZjTgm4V8_J_rAQEOIH8HciUte8iDw-MWgAC3IGV2NYH-
9ivGPHZmqxhqDP908peyeRPLDzKVhDYPJmrd7KaX_YTxYq222Trnet4ssz2puXyG07tQCmfYkBzpFGHl
PqtSQA1dIVmcQqI7njd5pGvNoyiGfMSh-
GywpV6bC4cjbtIv92GpfvqDLGgea8i6nY7Q3anUYT71ppa2QK0UuR4Kj4WlJHVePftXyLRbPpxkTNxGQ
pzwkuT2ECkB4tCo8f1d2KpIEgsLXh1h-
Q5AgB6bDNXBLutaKXtOxSK1Va1X2AsG5SNmRxnZsz4sj6ic0NPgXf4N4oVHp_TalOpKcd8U-
eMvkDTVSMF599HVXCnKk=)
www.prfoods.ee
(https://www.globenewswire.com/Tracker?data=fu8u6xCLq9PIxxpimUwmibu5jzisM38z1GI1
VtUUJmJ1RjkfuXCtOQIHv9xJljsFKMAlcswBwJwMniwFfZa-s6E0McG-
aoEKf3jx9xZeJUWxDnwEKzAN_igCXfOsaptZNI3MWk583kPmYUZKGNkyGUQuw1GcZTn8MzqnGb7LCcGl
TpxVM8R8obhaMD94TNiycE1sDbYrg3Kqp4t4CyKCH2CCEpNdf1sPiD9gZSvuqsxHEwgiYuCK0iq2rjBj
O-hnWljA5Y9OFUrmzTIA_fX1oGtlw0j98AiFC7_Jbswd0dEMBeCl0A-MQTabQhwQBrrvE-
FqxduHIFNNKChw4V9b_bTiTjIKRY--6DigeRmkPhXSjZg2LYR-27TFJ4uRmpjIc9qTQC5uldH_CfpQpL
OQbd3vAB0D_VuUxbtesO5PGgE=)
|